Like the human body most unprocessed food is made of water.

For some this would be the first time they had eaten "real,' unprocessed or nonsynthetic food.

Again, it has been found to be uncommon among those living on traditional unprocessed foods.

Founded in the late 1980's, it has a simple purpose: to give everybody the time and space to eat good, unprocessed food slowly and carefully.

Processed food freed people from the large amount of time involved in preparing and cooking "natural" unprocessed foods.

Consider that unprocessed or raw food may be unsafe even in higher end establishments.

The message is to eat wholesome, fresh, unprocessed food, organically produced where possible.

No colouring agents are added to unprocessed food at all.

Still, there are ways for both middle-income and low-income shoppers to save money on unprocessed foods.

It does not include unprocessed food (with a few exceptions), wines, recipes or dishes.