An entire eight-inch-tall cake serves 20, costs $63.95 and can be ordered at any Greenberg store.

Let the cake stand until completely cool and serve at room temperature with ricotta cream on the side.

The cakes, $16 each, will serve four to five.

Fifteen of the shop's rum cakes, the cake served to the guests, are sent over every week.

Each cake will serve 250 to 300 people.

The cakes ($22 each, plus shipping) are fresh, not frozen, and serve 8 to 10.

When cakes are completely cool, slice, and serve with warm sauce.

A white cake with strawberries and cream serves 8 and is $20.

All the cakes are seven inches in diameter and serve eight.

A cake serves 12 or more for $23.50, plus $6.95 shipping.