Butter another piece of parchment paper and place, buttered side down, on the potatoes.

A young good-looking Oxbridge graduate who always landed buttered side up.

Rub the buttered side of the toast lightly with the garlic cloves.

Place two bread slices, buttered side down, on griddle.

Top with the remaining two bread slices (buttered side up).

Layer half the bread, buttered side up, in the bottom of the dish.

Butter 8 slices of the bread and arrange them on a baking sheet, buttered side down.

Butter a cooking parchment cut to fit the inside of the pan and place on top of the meat, buttered side down.

Each wants a chance at the buttered side.

Ours was but half a Sandwich at most, and that must have fallen on the buttered side some time.