Now, one of my favorite things to cook is king salmon.

Which is why you will never see white king salmon on a set menu.

Two red king salmon, for instance, can produce a white.

The day boat offering on another night, wild king salmon, had no such problems.

Before long, the first king salmon would be beating its way upriver.

Fresh wild king salmon will be very hard to come by, and very expensive, until spring.

Unlike many fish, white king salmon that makes it to New York is almost always of exceptional quality.

In the meantime headquarters facilities were developed at King Salmon.

In the early 1960s a road was proposed that would run across the peninsula through the park, connecting to King Salmon.

The white king salmon that was offered on two of my visits was Alaskan.