One has to have faith to fish for Atlantic salmon.
Atlantic salmon spend between one and four years at sea.
The first laws regarding the Atlantic salmon were started nearly 800 years ago.
Atlantic salmon, though, remains a popular fish for human consumption.
By 2000 the numbers of Atlantic salmon had dropped to critically low levels.
These fish look like Atlantic salmon found in groceries around the world, but for their age they are enormous.
The annual catch limit is seven Atlantic salmon of any size.
Most Atlantic salmon also die after spawning, but not all.
Atlantic salmon is, by far, the species most often chosen for farming.
The river has a small run of Atlantic salmon.
The river is very rich in atlantic salmon (salmo salar).
The river is home to brown trout and hosts a run of sea trout and atlantic salmon.
In the Republic of Ireland, catch and release has been used as a conservation tool for atlantic salmon and sea trout fisheries since 2003.
The fish include brown trout, grayling (species) and atlantic salmon.
Fishermen note the presence of trout and atlantic salmon.
Restrictions in Norway are limited to anadrome species, like atlantic salmon, sea trout, and lobster.
Production is centred around atlantic salmon, but also includes white halibut.
Head office is in Edinburgh and all produce is atlantic salmon.
In the case of Yellowstone, both landlocked atlantic salmon and largemouth bass were introduced but never established themselves in the park.
It tastes like a brown trout crossed with an atlantic salmon.