Add the turkey breasts and cook until browned on both sides.
Did you get the turkey breast the same from Asda?
Skin the turkey breast and lay it what would have been skin-side down on the table.
Cut the turkey breast across the grain into very thin slices.
If using whole turkey breasts, place in food processor and process until coarsely ground.
Instead of the more traditional chicken or fish, I've used it on turkey breasts.
What is left of a turkey breast suggests someone at least isn't a vegetarian.
Loosen the skin over the turkey breasts with your hands.
For them I suggest turkey breast, which is widely available in supermarkets.
Nice: Serve yourself turkey breast or other white meat without the skin.
Add the turkey breasts and cook until browned on both sides.
Did you get the turkey breast the same from Asda?
Skin the turkey breast and lay it what would have been skin-side down on the table.
Cut the turkey breast across the grain into very thin slices.
If using whole turkey breasts, place in food processor and process until coarsely ground.
Instead of the more traditional chicken or fish, I've used it on turkey breasts.
What is left of a turkey breast suggests someone at least isn't a vegetarian.
Loosen the skin over the turkey breasts with your hands.
For them I suggest turkey breast, which is widely available in supermarkets.
Nice: Serve yourself turkey breast or other white meat without the skin.
