no-till farming

One of the most significant changes would be moving to no-till farming.

Studies have found that no-till farming can be more profitable if performed correctly.

Fields are usually plowed each year, although no-till farming is increasing in use.

It is an excellent crop for dryland and no-till farming.

No-till farming, which some claim depends upon pesticides, is one way to minimize erosion.

When no-till farming started to gain in popularity, some farmers said they could never dream of life after the plow.

No-till farming avoids these effects by excluding the use of tillage.

However, radishes are used in no-till farming to help reverse compaction.

In midwestern United States, low-till or no-till farming techniques are usually used.

The technologies mentioned in the previous paragraph enable low-till and no-till farming.

And no-till farming means more herbicides.

The legacy of the Service's practices such as irrigation, crop diversity and no-till farming continue in the Plains today.

No-till farming can increase organic (carbon based) matter in the soil, which is a form of carbon sequestration.

No-till farming does change weed composition drastically.

No-till farming is not equivalent to conservation tillage or strip tillage.

Other techniques are permaculture and no-till farming.

"Then we learned about no-till farming."

Reduced or no-till farming requires less machine use and burns correspondingly less fuel per acre.

No-till farming methods avoid tillage for seedbed preparation as well as later weed control.

The practice of no-till farming is especially beneficial to Great Plains farmers because of its resistance to erosion.

Despite these setbacks, in 1947 he took up natural farming again with success, using no-till farming methods to raise rice and barley.

This practice, called no-till farming, reduces costs and environmental change by reducing soil erosion and diesel fuel usage.

Methods to combat erosion include no-till farming, using a keyline design, growing wind breaks to hold the soil, and widespread use of compost.

Most people outside the farming industry do not realize that no-till farming is inherently chemical-intensive farming.

Prior to no-till farming's rise in popularity, the annual tilling of the soil often exposed arrowheads and other artifacts.