eulachon , auch: eulachan

Today harvested eulachon are typically stored frozen and thawed as needed.

There are also anadromous forage fish, such as eulachon.

The interior people traded copper, furs and meat for coastal products such as eulachon oil.

As such, one stream may see regular large runs of eulachon while a neighboring stream sees few or none at all.

The eulachon run is characteristic for the early portion being almost entirely male, with females following about midway through the run to its conclusion.

In addition, hooligans (eulachon), crab, shrimp and halibut are harvested at or near the river's mouth.

Herring and eulachon are also important staples, that can be eaten fresh or dried and stored for later use.

The Haisla and Hanaksiala used the grass to line pits in which they prepared the oil of the eulachon fish.

There is a fish called the eulachon or "candlefish", a type of smelt which is found from Oregon to Alaska.

Trails were developed for trade between indigenous people, particularly the trade in eulachon oil (also spelled oolichan oil).

Other uses of eulachon by non-Natives include bait for sportsfishing and food for cats and dogs.

Semi conical baskets made of spruce rods are used in the fishing weirs built across the river to capture eulachon.

Other fish include eulachon, burbot, round whitefish, northern pike, Pacific lamprey, lake chub and a variety of sculpins.

Waterloo, Ontario: Eulachon Press.

Fish, both fresh and smoked, is an important staple in Nisqually cuisine, especially salmon, but also cod, eulachon, halibut, herring, surgeon, and trout.

They called the trail "grease trail" after the eulachon oil (extracted from the tiny candlefish) that was the most important item of trade on the Chilkoot side.

The name eulachon (occasionally seen as oolichan, oulachon, and uthlecan) is from the Chinookan language and the Chinook jargon based on that language.

The trail was originally used by the Nuxálk and Carrier people for communication, transport and trade, in particular, trade in Eulachon grease from the Pacific coast.

The name "hooligan" appears to have been derived from "eulachon" by similarity with the English slang term for a ruffian or scoundrel which gained currency in the late 19th century.

The beluga gather in these nearshore waters to calve, breed, and feed on the large runs of eulachon ("hooligan") fish that return to spawn in the Susitna River.

The Delta Smelt, Hypomesus transpacificus is found in the Sacramento Delta of California, and the Columbia River smelt, " Eulachon", are both protected from harvest.

Indigenous communities of the Pacific Coast from California to Alaska made eulachon an important part of their diet, as well as a valuable trade item with peoples whose territories did not include spawning rivers.

The community is renowned for its delicious eulachon grease, and has produced many talented West Coast artists such as Derek Wilson, Hank Robertson, Lyle Wilson and Sammy Robinson.

The eulachon (Thaleichthys pacificus), also oolichan, hooligan, ooligan, or candlefish, is a small anadromous ocean fish, a smelt found along the Pacific coast of North America from northern California to Alaska.

The name Grease Trail refers to one of the main commodities transported along the route - eulachon grease, a highly prized staple - traces of which coated parts of the route after centuries of use.