The digestive glands are entirely within the central disc.

The digestive glands are overarched and number 600 to 700 per square centimetre.

Digestive glands are found in this region of the gut, producing enzymes that start to break down the food.

This aids digestion by bringing more digestive glands in contact with the prey.

The head contains two digestive glands and the small lobate stomach that they empty into.

The body is colorless, but the cerata are colored due to the digestive glands inside them.

The very small, overarched digestive glands occur at a density of 400 to 3000 per square centimetre.

Digestive glands extend into proximal portions of arms.

Finally, N. angasanensis exhibits a greater density of digestive glands on the inner pitcher surface.

Digestive glands are confined to central disc.

Cercariae emerge from the rediae and mature usually in digestive glands of the snail.

Structures interpreted as alimentary tracts and probable digestive glands are commonly preserved.

This organ generally serves as storage for calcium salts, often in conjunction with the digestive glands.

These are retained in the animals' tissues and become concentrated in their liver-like digestive glands.

The sediment-filled guts and the digestive glands of some specimens are preserved, indicating a predatory habit.

The digestive tract forms a simple tube, with digestive glands attached to the mouthparts.

The production of the stalked capture glands and sessile digestive glands is also costly.

Infected oysters may have digestive glands that appear paler than uninfected oysters.

Pavlov's famous experiment showed how the ringing of a bell could stimulate the digestive glands of a dog.

Regardless of the direction their heads or mantles are facing, the digestive glands are always kept oriented vertically.

Upon capture of prey, the leaf curls around it to bring it into contact with as many digestive glands as possible.

The study found that the digestive glands of infected bivalves appeared to be relatively normal when compared to full bodied, uninfected specimens.

Banting suggested they try to use fetal calf pancreas, which had not yet developed digestive glands; he was relieved to find this method worked well.

Pavlov performed and directed experiments on digestion, eventually publishing The work of the digestive glands in 1897, after 12 years of research.

The mother rediae migrates to the digestive glands of the snail where it produces many daughter rediae.

The digestive glands are entirely within the central disc.

Digestive glands are present at a density of 150 to 1500 per square centimetre.

Digestive glands are found in this region of the gut, producing enzymes that start to break down the food.

Then, the scallop digests the food in the stomach and digestive gland.

This aids digestion by bringing more digestive glands in contact with the prey.

These contain a part of digestive gland, which is called the diverticula.

The digestive gland itself is rather short.

Each known species has a visible digestive gland, which serves a similar purpose as a stomach and liver.

An example of an accessory digestive gland is the exocrine pancreas.

The digestive gland branches extensively into the mantle margin.

Finally, food goes to the liver (or digestive gland), found at the siphon end, for absorption.

The only visible internal organ is the digestive gland, similar to the liver of a chordate.

The female's eggs are stored in the "ovaria" which is near the digestive gland.

The head contains two digestive glands and the small lobate stomach that they empty into.

Digestive glands extend into proximal portions of arms.

The digestive gland and interweaving intestine occupy most of the visceral mass behind the head.

The digestive glands are overarched and number 600 to 700 per square centimetre.

Digestive glands are confined to central disc.

The oesophagus, in turn, opens into a stomach, where enzymes from a digestive gland complete the breakdown of the food.

The body is colorless, but the cerata are colored due to the digestive glands inside them.

Most digestion, as well as the absorption of nutrients, occurs in the digestive gland, sometimes called the liver.

Structures interpreted as alimentary tracts and probable digestive glands are commonly preserved.

These are retained in the animals' tissues and become concentrated in their liver-like digestive glands.

This organ generally serves as storage for calcium salts, often in conjunction with the digestive glands.

Colour of digestive gland is greenish or orange-brownish.