cane sugar
jaggery , auch: jaggeree , auch: jaggary , auch: jagghery

Cane sugar is also an important part of Louisiana's economy.

"But the amount of cane sugar is going to be less.

The company made the decision in August because of falling demand for cane sugar.

A more familiar name is table, beet, or cane sugar.

The exact date of the first cane sugar production is unclear.

Lemon, lime and cane sugar are the most common of ingredients.

It is only about half as sweet as cane sugar.

It is survived by its main competitor, Mexican cane sugar.

In a saucepan, combine the brown cane sugar and the cloves with one cup of water.

One teaspoon of granulated table cane sugar is about 4 grams.

Raw cane sugar sells at 11 cents a pound on the world market.

It was used as a sweetener before the arrival in Europe of cane sugar.

When some cane sugar is used, it is reduced to a minimum.

In another move, the partners decided to use cane sugar, instead of the corn syrup preferred by the industry.

By April 2007, all of the company's products switched to cane sugar, except for its energy drinks, which changed that fall.

This is done by half-drying the fruit, then adding a touch of cane sugar.

Raw cane sugar is always used as a sweetener.

Jones Soda - switched to cane sugar in 2007.

It is served cold, mixed with other herbs, roots, spices and cane sugar.

Jones Soda also makes a cola, using cane sugar.

Major agricultural outputs include rice, vegetables, fruits and cane sugar.

Made with purified water, pure cane sugar and citric acid.

Other monsoon crops of importance of the time was cane sugar.

Christina sweetened it with two spoonfuls of golden local cane sugar.

There are some persons, perhaps, who do not realize that beside cane sugar many kinds of carbohydrate occur in our food.

Jaggery can sometimes be used as an alternative to sugar.

Dry fish and Jaggery of this town are very popular.

It just started from a single flavor of jaggery and peanuts.

Jaggery is used instead of sugar in the process.

The place is also famous for jaggery processed by local farmers.

Most of these sweets are made using Jaggery and not refined sugar.

Instead of sesame seeds, try adding jaggery to get a different taste.

Salt can also be used instead of jaggery for a savory variant.

The core is, instead, an unusual mixture of jaggery and quick lime.

Here at the temple, jaggery water is offered to the lord by the devotees.

Jaggery is also molded into novel shapes as a type of candy.

Jaggery is also used as a sweetener, mostly in rural parts of India.

It serves the traffic needs of many sugar factories and jaggery manufacturers.

Each lump or ball of jaggery might weigh up to 1.5 kg.

It is also known for the jaggery production.

When eaten, these shells are poured into sugar or jaggery syrup.

Indians eat the pulp of the ripe fruit with sugar or jaggery.

Instead of sugar jaggery or salt is used.

Thereafter, the couple is asked to place a paste made from cumin seeds and jaggery on each other's head.

Jaggery may also be used in the creation of alcoholic beverages such as palm wine.

Some people also like to add some jaggery just before serving to make it extra sweet.

In rural Maharashtra, water and a piece of jaggery is given when someone arrives home from working under a hot sun.

The jaggery version looks brown in color and have mild, sweet brown taste.

It is also consumed with jaggery and bananas.

It is the second biggest Jaggery market in India.