Sicilian sumac
elm-leaved sumach
Tanner's sumach
rhus coriaria latin

However, such cases have not been documented in medical literature, and unless the material is adulterated, no allergic or toxic reactions occur with regular consumption of Sicilian sumac as a spice.

Commercial tannic acid is usually extracted from any of the following plant part: Tara pods (Caesalpinia spinosa), gallnuts from Rhus semialata or Quercus infectoria or Sicilian Sumac leaves (Rhus coriaria).

Rhus coriaria, commonly called Elm-Leaved Sumach or Tanner's Sumach is a deciduous shrub to small tree in the Anacardiaceae or Cashew family, native to southern Europe.

Rhus coriaria, commonly called Elm-Leaved Sumach or Tanner's Sumach is a deciduous shrub to small tree in the Anacardiaceae or Cashew family, native to southern Europe.

Around the Mediterannean, sumach (Rhus coriaria) leaves and bark are used.