beef broth
beef stock

Some of the fat has been replaced by oat flour, beef stock and salt.

I was going to tell her about proper beef stock, but the girl has to walk before she can run.

The key to this dish's success is a seductive beef stock, which can be made ahead of time and frozen.

Meanwhile, for the walnut sauce, bring the beef stock to a simmer over a low heat.

Following the package directions, bring the beef stock to a boil.

Although, if found in retail, it is very cheap and a low-cost ingredient for beef stock.

All of these are served in hot beef stock.

The soup is usually seasoned with beef stock, cumin, and pepper.

Add 2 cups of the beef stock and cook, stirring, until it is absorbed.

The more robust hot borscht is made with beef stock.