French food

"They are very concerned about the future of French food."

I can't wait to try the heavy French food in the other room.

After all these years, he is still cooking great French food.

It is not the place if you are looking for modern style french food.

"French food is not part of my experience," he said.

This was the first such direct investment in that nation by a French food company.

French food immediately took her attempts to a higher plane.

Students explore French food, culture, and history during their time abroad.

French food got stuck, because no restaurant could risk its 3 stars to try something new.

French foods will be served throughout the museum and in the garden.

"I heard what people thought about French food," the 45-year-old chef said as he sat in his restaurant here.

The new chef is making people sit up and take notice with his modern approach to French food.

It would be too subtle, like that awful French food.

But until recently French food was judged by a more rigid standard.

Instead, he fell in love with French food, especially the simple yet elegant meals.

But I never really did develop a love of French food.

What we have are French food preparations and cooking techniques.

There are suggestions the duo already has its eyes on a French food business.

They also reflect a growing appreciation of simple, everyday French food.

(French food, it might be noted, does not come off very well in the series).

"It's not exactly on top of the world, and this is an opportunity to remind people about French food.

"I always felt that French food could benefit from a lift, a bit of spice," she said.

He was so tired of fairyfied French food for lunch.

If you like French food you're better off eating in Paris.

You can understand then, why the French food safety agency recommended not lifting the ban.