foodways

Books like this help further the study of foodways and increase public awareness.

"It is fascinating to study the foodways of a given society."

Foodways are at the intersection of food in culture, traditions, and history.

Research into medieval foodways was, until around 1980, a much neglected field of study.

African-American influence was strong on foodways and music that became integral parts of southern culture.

In consumer culture research, contemporary and postmodern foodways are topics of interest.

The phrase, foodways, she added, has come into accepted usage by historians.

Further, the ways in which food shapes and is shaped by social organization are essential to examination of foodways.

Wine-making, a new tradition, suits the old foodways to perfection.

Foodways are the cultural, social and economic practices relating to the production and consumption of food.

They contributed strongly to the development of Southern foodways, music, vernacular architecture, and religion.

We expect to see heated clashes and passionate adherence to quaint "foodways."

"I think of the menu as almost a narrative of what Maine's foodways are about and where they're going," he said.

The term foodways can be employed when referencing the "ways of food" of a region or location.

Immigrant foodways are also featured prominently in America.

Historical studies of foodways help scientists, anthropologists, and scholars gain insite into past cultures.

Topics like social inclusion and exclusion, power, and sense making are explored under the umbrella term foodways.

In addition to scholarly articles, this annual compendium offers reports of works in progress on foodways.

Most issues offer articles on arts, crafts, architecture, history and foodways of Western North Carolina.

It is a portrait of Midwestern foodways, and includes recipes for international foods from apple pie to zabaglione.

(2006) Into the Vietnamese kitchen: treasured foodways, modern flavors.

Sofrito About the foodways and culinary history of sofrito.

The Southern Foodways symposium in Oxford will try to balance serious academic discourse with good eating.

The foreign foodways traveled there with sailors and traders who passed through the city when it was one of China's few ports open to the West.

Her research interests include folk art, material culture, body art, dress, costume, museum studies, foodways, India, and Brazil.