white sapote
Mexican apple
casimiroa
casimiroa edulis latin

Casimiroa edulis, also called white sapote, a fruit related to the citrus.

Natural vegetation includes jacaranda, guaje, mesquite, white sapote and American pepper.

Unlike the mamey sapote, white sapote is a member of the family Rutaceae, to which citrus belongs.

Zapotin is a natural chemical compound, classified as a flavone, isolated from White sapote (Casimiroa edulis).

Orchards also exist here producing capulins, peaches, pears, figs, plums, white sapote, tejocotes and apricots.

The unrelated fruits, mamey sapote (Sapotaceae) and the white sapote (Rutaceae).

Pepsi Caribbean Gold: A limited edition, golden-colored, white sapote fruit-flavored Pepsi released on July 26, 2011.

White sapote (Casimiroa edulis: Rutaceae) is native to northern and central Mexico, Costa Rica, El Salvador and Guatemala.

In the past 40 years, experiments have been carried out on the white sapote's seeds that have yielded the identity of many pharmacologically active compounds, including: N-methylhistamine, N,N-dimethylhistamine, zapotin and histamine.

White sapote, Casimiroa edulis, also known as cochitzapotl in the Nahuatl language (meaning '"sleep-sapote") is a species of tropical fruiting tree in the family Rutaceae, native to eastern Mexico and Central America south to Costa Rica.

Some flowering plants that produce drupes are coffee, jujube, mango, olive, most palms (including date, coconut and oil palms), pistachio, white sapote, and all members of the genus Prunus, including the almond (in which the mesocarp is somewhat leathery), apricot, cherry, damson, nectarine, peach, and plum.

And is referred to as one of the prime Mexican Apple evangelists.